{"id":3833,"date":"2021-06-07T10:05:15","date_gmt":"2021-06-07T17:05:15","guid":{"rendered":"https:\/\/nau.edu\/center-health-equity-research\/?p=3833"},"modified":"2024-07-01T16:00:58","modified_gmt":"2024-07-01T23:00:58","slug":"geohealth-virtual-workshop-2021","status":"publish","type":"post","link":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/blog\/geohealth-virtual-workshop-2021\/","title":{"rendered":"Virtual workshop will address chemical toxicants in water and interactions with climate change, June 14\u201316"},"content":{"rendered":"\n
\"Several<\/figure>\n\n\n\n

Understanding the connections between water contamination and human health\u2014especially in the context of climate change\u2014is critical to evaluating exposure risk and identifying next steps to eliminating these risks to all people.<\/p>\n\n\n\n

On June 14\u201316, 2021 a free virtual workshop was held and addressed three main themes: Chemicals of emerging concern, arsenic in water resources, and the intersection between chemical pollution and climate change.<\/p>\n\n\n\n

Throughout the three-day event, nine distinguished speakers from academic institutions, government agencies, and industry will join together to address these topics. The first day will focus on chemicals of emerging concern, including cancer and drinking water and chemicals in drinking water, including arsenic and fracking.<\/p>\n\n\n\n

\u201cAccess to clean water is critical to the health and well-being of all life on earth,\u201d said Catherine Propper<\/strong>, professor, Northern Arizona University\u2019s Department of Biological Sciences. \u201cYet, both natural and human-created chemical contamination increasingly challenges the safety and availability of the water supply. Addressing these challenges will take interactive cross-disciplinary efforts. We hope this workshop will lead to development of such collaborations.\u201d<\/p>\n\n\n\n

Keynote speaker Gabriel Filippelli<\/strong>, director of the Center for Urban Health at Indiana University and editor-in-chief of the journal GeoHealth, will introduce the event and discuss \u201cbig questions and lessons learned\u201d on the last day.<\/p>\n\n\n\n

In addition to Filippelli, speakers include Mary Ward<\/strong>, senior investigator, Division of Cancer Epidemiology & Genetics, Occupational and Environmental Epidemiology Branch, National Cancer Institute; Avner Vengosh, professor of Earth and Ocean Studies, Nicholas School of the Environment, Earth & Ocean Sciences Division, Duke University. Alan Kolok<\/strong>, professor and director, Idaho Water Resources Research Institute, will summarize the discussions.<\/p>\n\n\n\n

The second day will focus on arsenic in water resources. Arsenic, which occurs naturally in ground water in many parts of the world, poses serious risks to human health.<\/p>\n\n\n\n

Speakers include Propper; Alexander Van Geen<\/strong>, Lamont Research Professor, Lamont-Doherty Earth Observatory, Columbia University; Melissa Lombard<\/strong>, hydrologist, New England Water Science Center, US Geological Survey; and Jani Ingram<\/strong>, professor, NAU\u2019s Department of Analytical and Environmental Chemistry; Diversity Fellow and principal investigator of the Partnership for Native American Cancer Prevention, director, Bridges to Baccalaureate.<\/p>\n\n\n\n

Day three, moderated by Filippelli, will focus on the intersection between chemical pollution and climate change, including extreme weather and climate change, and impacts of agricultural chemicals on climate change.<\/p>\n\n\n\n

\u201cAs climate change increases the risk of draught on one side, and storms leading to flooding on the other, understanding how and which toxic chemicals are in water, and their effects on health, will become important in the development of mitigation processes,\u201d Propper said.<\/p>\n\n\n\n

Speakers include Antar Jutla<\/strong>, PhD, associate professor, Department of Environmental Engineering Sciences, University of Florida; Jesse Bell<\/strong>, PhD, Claire M. Hubbard Professor of Water, Climate, and Health in the Department of Environmental, Agricultural, and Occupational Health at the University of Nebraska Medical Center and the School of Natural Resources within the Institute of Agriculture and Natural Resources at the University of Nebraska-Lincoln, as well as director of the Water, Climate and Health Program at UNMC and director of Water, Climate and Health at the University of Nebraska\u2019s Daugherty Water for Food Global Institute; Yusong Li<\/strong>, PhD, Acting Associate Dean for Faculty Inclusion and Professor of Civil and Environmental Engineering, University of Nebraska-Lincoln.<\/p>\n\n\n\n

Filippelli will also deliver closing remarks.<\/p>\n\n\n\n

\u201cWe hope to raise awareness of chemical contamination in water and the potential impacts of this problem from climate change,\u201d Propper said. \u201cWe hope this workshop will lead to broader cross-disciplinary collaborations to protect this most valuable resource.\u201d<\/p>\n\n\n\n

The event is sponsored by the Arizona Biomedical Research Centre<\/a>, the Center for Community Health and Engaged Research<\/a> at Northern Arizona University, the University of Nebraska College of Public Health<\/a> and Department of Civil and Environmental Engineering; the University of Idaho, and the Idaho Water Resources Research Institute<\/a>. <\/p>\n","protected":false},"excerpt":{"rendered":"

Understanding the connections between water contamination and human health\u2014especially in the context of climate change\u2014is critical to evaluating exposure risk and identifying next steps to eliminating these risks to all people. On June 14\u201316, 2021 a free virtual workshop was held and addressed three main themes: Chemicals of emerging concern, arsenic in water resources, and […]<\/p>\n","protected":false},"author":286,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[4],"tags":[423,419,379,418,373,417,421,420,422,424],"acf":[],"_links":{"self":[{"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/posts\/3833"}],"collection":[{"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/users\/286"}],"replies":[{"embeddable":true,"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/comments?post=3833"}],"version-history":[{"count":10,"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/posts\/3833\/revisions"}],"predecessor-version":[{"id":14008,"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/posts\/3833\/revisions\/14008"}],"wp:attachment":[{"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/media?parent=3833"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/categories?post=3833"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/legacy.nau.edu\/center-community-health-engaged-research\/wp-json\/wp\/v2\/tags?post=3833"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}